jajamen

I went to restaurant to eat jajamen(like ramen) near my house this lanch.
This shop has only one menu, jajamen. so we chosen size ourself.
I heard shop owner was a fashion model(ikemen), but he quit his job to open this shop.
This shop is very faimous for gourmet, but there is very little space, and only 7 seats.
Today is first time, i had never gone to this restaurant.

We call jahjah-men in usual and jahjarh-men is chinese food.
Maybe jajamen is local food of Morioka(very similar to jahjah-men).
jahjah-men and jajamen are no liquid soup, there were only.

The custom of how to eat jajamen is little strange. See below page for detail.
http://memeplex.net/jaja/tqbe.html
To be brief, at first eat jajamen, next make soup named chitan , last of all, eat all.

This shop have a custom also. I hadn't ever do it.

Eat jajamen , but don't finish all jajamen and left one a little .
If you finish eating with someting left, beat egg and left soup,
and say "Onegaishimasu" or "chitan please" to owner .
so He put a hot water that is use to boid the men into donburi.
put salt, pepper, garlic(this shop's is blue!), miso, homemade ra-yu(spicy oil from chinese food) into donbiri and make your favorite taste soup.

That's all. a little strange?
It's good for me, so I'll go next, soon.

This shop name is "じゃじゃおいけん(jaja oiken)". and site is here:
http://www.jyajyaoiken.com/

thanks!