Saturday, June 20, 2009

Reba-sashi

I went to isakaya to drink and eat with one of my co-workers. I ordered this meal that is the plate with raw liber(reba-sashi) and raw heart and raw tongue. The raw liber is very famous foods, but I had never eaten raw heart and raw tougue.
It was very tasty for him and me, but I suggest the one for only the person who like something of raw :)
投稿者 k2
時刻: 6:23 PM

3 comments:

Shadowfox said...

Raw?

Not for me thanks 0.0

August 19, 2009 at 5:22 AM
k2 said...

yes, it's raw.javascript:void(0)
very good taste for me :)

August 20, 2009 at 10:19 AM
Kittn said...

Hello, I found your blog while browsing for Japanese recipes. It is very interesting and I love that you tell about Japanese cultures! When I read this post, it made me think of steak tartare. I had it at a nice restaurant in Florida once. If you have never tried it before, you may really enjoy making it sometime. Here is a recipe I found on google search:

http://www.feastingonart.com/2010/11/colour-red-claude-monet-steak-tartare.html

January 25, 2011 at 8:44 AM

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